Be part of the r-Evolution
The secret for a perfect pizza?
The cooking.
The Evolution technology guarantees fast and even cooking, allowing you to obtain a perfect pizza just like in a pizzeria
Evolution Technology
In addition, the Evolution control allows you to
optimise energy consumption thanks to the modulation of the power, enabling big energy savings
Evolution Technology
In addition, the Evolution control allows you to
optimise energy consumption thanks to the modulation of the power, enabling big energy savings
Details that make the difference.
Temperature control
It tells you when it is ready
Cooking programs
Tailor-made cooking
Energy efficiency
Details that make the difference.
Trust those who have already tried it.
Discover the perfect oven for you
Discover the perfect oven for you
FAQs
This is an important question, especially for home pizza enthusiasts concerned about energy costs. Effeuno Evolution ovens range in power from 3.2 to 3.6 kW.
However, the oven is equipped with an advanced electronic control system to optimise consumption so that it can be used without problems.
The dimensions of the oven are important to consider, especially for those with limited kitchen space. Evolution’s most volume-intensive oven is the P134GE (Gara Evolution), with external dimensions of 69 x 67 x 47 cm, making it also suitable for small spaces.
Yes, Effeuno Evolution ovens are fully compatible with 3kW electrical systems, offering high performance without the need for modifications to the domestic installation.
Yes. Effeuno Evolution ovens can be paid for in instalments using the following payment methods: Scalapay, Pagolight and PayLater.
No. Effeuno Evolution ovens are equipped with an intuitive control panel that makes operating the oven simple and intuitive. The strength of Evolution ovens is the presence of pre-set programs, in which the temperature and times are already set. Effeuno Evolution ovens are also equipped with a halogen lighting system that makes it easier to see pizza, pastries or bread during baking.
The cooking time for a pizza depends on various factors, including dough thickness, mozzarella type, and oven temperature. Generally, a Neapolitan pizza, with these ovens, can be cooked in about 60 to 90 seconds at a temperature of 500°C.
2 years, if you buy the oven as a private person. 1 year instead if you purchase the oven through a VAT number.